You don’t need to worry about precise measurements, cooking times, or ingredient preparation. The recipes give you general guidelines, but if you do things a little differently, chances are your dish will still be delicious! 1 lb. shrimp 2 onions, chopped 2 green peppers, chopped 2 cloves garlic 10 oz. mushrooms, sliced 2 carrots, chopped…
Take Some Rice on the Wild Side
I met the wild ricer behind a ski lodge in the mountains above Lake Tahoe. We were both attending a writing workshop, and we took turns reading our work to each other. My project was a passionate essay about the evils of Christmas tree farms that I’m embarrassed to even remember. The wild ricer, a…
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