Detroit is a city rich with culture and industry, from the music of Motown to the manufacturing of cars. This Michigan metropolis has much, much more to offer, of course, especially in regards to food. Over the past few years, Detroit style pizza has taken hold of the nation’s pizza subconscious. If you’re not familiar with it, it’s a style you definitely need to know.
There’s no shortage of regional pizza styles, from the world-famous thin crust pies in New York City to the weighty, sausage-packed deep dish pizzas in Chicago. They all have — more or less — the same ingredients: a bready crust, sauce, cheese and various toppings. And Detroit style pizza is no different in that sense. But it has its own distinctive features….