Traditionally sipped at fall and winter celebrations, mulling spices of home-brewed cider chase away the sharpest evening chill.
SERVINGS: 4
PREP TIME: 5 MINUTES
COOK TIME: 15 MINUTES Preparation of This Healthy Recipe
To make homemade cider:
1. Chop and peel 4 apples and add to large pot.
2. Cover with water plus two inches.
3. Boil for one hour and strain through a fine sieve.
Alternatively start with organic store bought apple cider.
4. Bring 1qt of apple cider to a boil.
5. Brew with above spices 3-5 minutes before serving in a warm mug.
AYURVEDIC ANALYSIS
Spicy, sweet Apple Cider with Spices brings back nostalgic memories of easier times past. A few sips from a heavy mug invite tastes of spicy cinnamon, warm nutmeg, and exotic clove bring depth and complexity to sweetly sour apple juice….