Elkhorn Valley Packing has recalled approximately 3,436 pounds of boneless beef chuck product due to possible contamination with Shiga toxin-producing E. coli, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS).
The outfit, based in Harper, Kansas, issued the recall after an FSIS routine inspection of a sample of ground beef that derived from the boneless beef chuck product tested positive for this strain of E. coli bacteria, also known as STEC O103.
The boneless beef chuck items subject to the recall were packaged on Feb. 16, 2023, and the recall is applicable to corrugated boxes of various weights containing “Elkhorn Valley Pride Angus Beef 61226 BEEF CHUCK 2PC BNLS; Packed on 2/16/23.”…