By Chef Chasel Chu
These salmon-stuffed avocados are packed with a salmon salad that is made with canned salmon, fresh herbs, and lemon juice. It’s a perfect high-protein snack or meal! Avocados are rich in many nutrients, including vitamins C, E, K, and B6, as well as riboflavin, niacin, folate, pantothenic acid, magnesium, and potassium.
Recipe
Servings: 4
Prep time: 15 minutes
Cook time: 0 minutes
Total time: 15 minutes
Ingredients:
3 ounces Canned salmon
1 ½ tablespoon Parsley
½ tablespoon Dill
1 tablespoon Garlic
1 tablespoon Green Onion
2 teaspoon Apple cider vinegar
2 teaspoon Olive oil
2 tablespoon Mayonnaise
1 tablespoon Lemon juice
Salt, to taste
2 large Avocado
a pinch of Cayenne pepper…