It’s no secret that eggs are one of the most iconic breakfast foods in America. But, the delicious staple is more than just a morning food. For lunch this week try making this incredible and healthy egg salad recipe.
Of course there are many different ways to cook an egg, from perfectly scrambled eggs to breakfast-in-bed classics like eggs Benedict but when it comes to lunch, egg salad is undeniably the way to go. In just five minutes you’ll have three delicately cooked eggs, seasoned to perfection and spread over a piece of toast. Check out this helpful guide if you’re stumped on whether to buy brown or white eggs for this recipe. And then make sure you know how to cook and peel hard-boiled eggs.