One of the best ways to show your mom you care is by cooking her something extra special for Mother’s Day, like a savory ham and Gruyere crepe. The best part is, you can whip up this iconic breakfast dish in only 30 minutes.
If you’re looking to cook up a whole feast, pair the savory combination of black forest ham and Gruyere cheese with perfectly scrambled eggs and cinnamon rolls. Or go for a lighter breakfast option, with just a batch of crepes and one of these homemade coffee recipes.
To make this dish, you will need black forrest ham, Gruyere cheese and some common pantry staples. The key to making a delicious crepe is to slightly angle the pan away from the heat as you pour in your crepe batter, making sure the entirety of the pan is covered.
…