Never grilled pineapple? Get ready to be wowed. It caramelizes beautifully for a deeper flavor. Plus it’s a totally tasty match with a grilled pork chop, cilantro and a little heat from serranos.
Grilled Pork Chops with Chile & Pineapple
Serves 4
Active Time: 30 minutes
Total Time: 30 minutes
Ingredients 1/2 cup chopped fresh cilantro, plus more for garnish
1/2 cup pineapple juice
1 serrano or jalapeño pepper, seeded and finely chopped
1 tablespoon honey
1 tablespoon lime juice
1 teaspoon salt, divided
1/2 teaspoon ground pepper, divided
1 pound boneless thin-cut pork chops, trimmed
1 medium pineapple, peeled, cut into 1/2-inch-thick rings
1 large red onion, cut into 1/2-inch-thick rings
1 tablespoon extra-virgin olive oil
Lime wedges for serving Directions…