A delicious Gouda filling wrapped in warm puff pastry makes an extremely appetizing small bite for your friends and family. The optional sauces can add either a little sweetness or a little heat. Feel free to increase the cayenne pepper in the filling if you want these crescents on the spicier side!
Prep Time: 35 to 40 minutes
Bake Time: 20 to 25 minutes
Makes 24 crescents
For the Crescents 2 tablespoons unsalted butter
1 cup chopped green onions
1/8 teaspoon cayenne pepper
1 cup (4 ounces) shredded Gouda cheese
1 (17.3-ounce) box puff pastry, defrosted
1 large egg, beaten
Apple jelly, optional
Hot honey, optional (see below) For the Hot Honey 1 cup honey
2 tablespoons red pepper flakes
1 teaspoon hot pepper vinegar Preheat the oven to 325 degrees F and line a sheet pan with parchment paper….
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