With raging inflation in this country, and the cost of food just skyrocketing in supermarkets across the entire nation, I wanted to see what we can expect in the near future—both in the summer as well as in the fall.
And so, I took the opportunity to speak with both a U.S. farmer as well as the CEO of one of the largest distributors in this country. And to be frank, they painted a fairly grim picture—not only in terms of the future price of food, but even the future availability of food. Stay tuned for our newsletter so you won’t miss out on our exclusive videos and private events….
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