By Chef Enrico Alaggia
This cauliflower-inspired recipe uses the antioxidant-boosting properties of turmeric to make a healthy, tasty, and colorful dish. Cauliflower contains a high amount of fiber, which is important for digestive health. It also provides antioxidants and phytonutrients that can protect against cancer.
Recipe
Servings: 4
Prep time: 25 minutes
Cook time: 20 minutes
Total time: 45 minutes
Ingredients:
For The Cauliflower Steaks
2 Medium Heads of cauliflower
Olive oil spray
1 teaspoon Sea salt
1/2 teaspoon Black pepper
1 teaspoon Garlic powder
1 teaspoon Paprika
1 teaspoon Coriander
For the Turmeric Sauce
1/2 cup Whole milk Greek yogurt
2 tablespoon Extra-virgin olive oil
2 tablespoons Fresh lemon juice
1 clove Garlic, minced
1/4 teaspoon Ground cumin
1/4 teaspoon Ground coriander
1/4 teaspoon Turmeric
1/4 teaspoon Maple syrup or honey
1/2 teaspoon Sea salt
A pinch of cayenne pepper…