View the print-ready version of this recipe. Why I Love This Side Dish Feels fancy, but it’s Easy – Only 4 steps and 20 minutes of prep! They feel more elegant than say, mashed potatoes, and they’re easy enough for anyone to make. Pantry Ingredients – You only need potatoes, cheese, butter, flour, milk, cream, and spices! Crowd Favorite –…
Enjoy This Potato ‘Pancake’ at Breakfast, Lunch or Dinner
Preshredded potatoes for the rösti are the key to making this crisp pancake quickly. Top with fried eggs and a salad and it becomes a meal. Asparagus & Potato Rösti Serves 4 Active Time: 10 minutes Total Time: 30 minutes Ingredients 3 tablespoons extra-virgin olive oil, divided 8 ounces asparagus, trimmed and cut into 2-inch…
The Best Recipe for Garlic Mashed Potatoes
When planning your Thanksgiving dinner menu, hosting friends for a meal, or even just figuring out what to make for supper during weeknights, coming up with the perfect side dish is the hardest task. The protein comes naturally: What are you in the mood for? Do you want something elegant, hearty or healthy? But finding the dish that pairs…
Pommes Anna Is a Spectacular Way to Serve Potatoes
A classic from the French repertoire, pommes Anna features thinly sliced potatoes that are layered in an eye-catching circular pattern and baked in a generous amount of butter. The result is a melt-in-your-month “potato cake” with crisp golden edges that is then flipped upside down onto a serving plate. It’s an easy, yet show-stopping side…
Sour Cream Mashed Potatoes, the Ultimate Comfort Food
Mashed potatoes are one of my top comfort foods, and I love an ultra-smooth, creamy version laden with butter and cream or milk. They’re also a blank canvas when I feel like changing it up a bit, and one of the easiest additions is some sour cream. The thick, tangy dairy is a natural in…
This Customizable Baked Potato Bar Is Perfect for Fall
The best way to enjoy a baked potato is with a spread of custom toppings (aka a baked potato bar). It’s the ultimate meal. Whether you cobble together leftovers in the fridge for a Tuesday dinner or prepare an over-the-top spread for a crowd, there are few people a baked potato bar wouldn’t delight. From…
Cheesy Corn and Potato Croquettes Are a One-Bit Wonder
Looking for a bite that will surely put a smile on your face? Look no further than these corn, cheese, and potato croquettes. In this recipe, I combine sweet summer corn with plenty of melty cheese and bind it all together with seasoned mashed potatoes. The mixture gets formed into balls, rolled in panko, and…
Traditional Irish Potato Bread
Potato bread was a staple food in Ireland and still is to this day! It’s the most delicious part of an Ulster Fry. Use a frying pan and an egg lifter – same as for soda bread. The best potatoes for potato bread are the floury ones! Ingredients 2 cups (250 g) of mashed potatoes…
Potato Tornado
Some days, your average baked potato just won’t do. If you want to bring the county fair to your Thursday night dinner, you have to make a potato tornado. Somewhere between hasselback potatoes, curly fries and a classic baked potato, potato tornadoes are spiralized spuds on a stick, making them remarkably fun to eat. To get there,…
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