Though cherry season has mostly come to an end, there are still plenty of cherry recipes to make before summer comes to an official close. As temperatures begin to drop, what better way to welcome the transition into fall than with a fresh baked bread pudding with bananas and cherries?
For this recipe, you’ll need to visit your liquor cabinet for your favorite rum, and if you don’t have any, that’s OK. Part of the fun of baking is being able to substitute ingredients where necessary, and you can use rum extract for this if you don’t have booze….
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