If you’re a vegetarian who’s used to eating grilled veggies and side salads at summer cookouts, your time has come. This black bean burger recipe will show even the biggest meat fanatics that vegetarian meals are among the best-ever grilling recipes.
These black bean burgers have a secret ingredient that will give your favorite hot sauce a run for its money: ground chipotle powder. It gives the burger a nice kick without overpowering the other flavors.
To make the patties you should start by draining the black beans without rinsing them. Then mix the bread crumbs, onion, garlic, corn, egg and seasonings together with your hands and form your burger patties.
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