If you’re itching to fire up the grill but you’re not crazy about red meat or chicken, there’s still a burger for you this summer. If you’re looking for how to grill salmon easily, these Cajun-inspired salmon burgers with homemade lime mayo are your answer. It’s perfect for seafood lovers, pescatarians or anyone in the mood to mix things up this summer.
These Cajun-inspired salmon burgers that takes less than an hour to perfect, and the seasoning will give even your favorite hot sauce a run for it’s money.
Seasoning your meat well is an important lesson for any novice griller. A premade Cajun seasoning and panko bread crumbs help to get you ton of flavor with just a few ingredients. After shaping the fish into patties, cook them on a hot skillet or on the grill over medium heat for five minutes on each side.
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