Everyone has their own idea of what “barbecue” is. Though frequently lumped all together, there are actually numerous distinctive styles of barbecue across the nation. These various styles differ on the preferred meats to the flavors of the sauces said meat is marinated and slathered in. So while there is no “true American barbecue,” we have the perfect barbecue sauce from one of the country’s most famous BBQ regions: Texas. Unless you’re in the Lone Stae State, you can’t expect your BBQ to taste like a true Texan recipe. Texas-style sauce features a distinctive smoky yet sweet flavor. This recipe gives you a chance to experience classic Texas barbecue sauce, even if you’re far from the Southern smoked meat paradise. All you need to do is combine tomato sauce, vinegar, Worchestershire sauce, sugar and a variety of spices. Let it cook and reduce for a while before slathering it on your ribs or smoked Texas brisket. Making …