By Linda Gassenheimer
From Tribune News Service
I was thinking about Father’s Day coming up. My husband loves to make a BLT sandwich for lunch. I added bacon, lettuce, and fresh sliced tomatoes to a cooked burger to make a crunchy burger for his day—or it’s great for anytime you’re looking to add variety to your burger.
Cooked bacon is easily available at the market sold in boxes. I like to crisp them up in a skillet and then use the same skillet to cook the burger patties.
Helpful Hints You can find coleslaw mix in bags in the produce section, or you can use any shredded cabbage mixture.
If cooked bacon isn’t available, an easy way to cook bacon is in the microwave for 2 minutes. Countdown…
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