Some confections are so good that it doesn’t even seem possible to recreate them at home, but your wildest dessert dreams are now a possibility. This classic New York-style cheesecake is so smooth and rich that one bite will transport you straight to a 5-star restaurant.
Cheesecake is one of the most iconic desserts in America, and few places love it more than New York. So much so that the state has its own style of the dessert: dense, with cream cheese and served without fruit. Keep in mind, it’s best to have a spring form pan when baking cheesecake, which might sound overwhelming, but it’s a great way to really put your baking skills to the test….
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