Eating organic isnāt a fad. In fact, a 2019 report from the U.S. Department of AgricultureĀ stated that sales from U.S. organic farms reached $9.9 billion, a 31 percent increase from 2016 and 2019. Whether you’re avoiding pesticides, looking for a healthier diet, or concerned about the environment, there is no shortage of reasons to eat…
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