Dementia is a disease that affects the functioning of the brain. It can have a severe impact on a person’s cognitive and behavioral response, reducing his or her ability to lead a normal life. Hu Naiwen, a traditional Chinese medicine (TCM) physician at the Shanghai Tong Te Tang in Taiwan, said in his Youtube program…

Lion’s mane mushroom, a type of edible mushroom formally known as Hericium erinaceus, can boost nerve cell growth and magnify memory, a recent study suggests. Lion’s mane mushroom, also known as bearded tooth fungus or monkey’s mane mushroom in Chinese, is mainly found in the northern temperate zones of Western Europe, North America, Japan, Russia, and…

Medicinal mushrooms are defined as macroscopic fungi used in the form of powder or extracts for the prevention, alleviation, or healing of multiple diseases, and for balancing a healthy diet. It’s well known that medicinal mushrooms were a key treatment modality in ancient medicine. Centuries-old treatment plans included medicinal mushrooms as antibacterial agents, remedies to…

Rich and creamy, this Mushroom Soup is a great appetizer for you meal. Or, if you have a recipe that calls for it, use this instead of store bought. If you don’t trust the ingredients in canned Cream of Mushroom, here’s the perfect fix. A clean and delicious recipe that is easy to put together!…

Mushrooms are a source of glutamate, a naturally occurring compound that gives the fungi their umami flavor. But to really give these “patties” a savory boost, we brush them with vegetarian steak sauce. Add a simple side salad or some grilled veggies for a satisfying and easy dinner on the grill. Vegetarian All-American Portobello Burgers…

Mushrooms are strange creatures. Neither plant nor animal, these fungal fruits are in a class all their own. Some species are psychotropic. Others are deadly. For many ancient cultures, even perfectly edible mushrooms were suspect. The Chinese, however, embraced mushrooms early on. One of the most important specimens in Chinese culture is shiitake, which has been a…

Mushrooms are often considered only for their culinary use because they are packed with flavor-enhancers and have gourmet appeal. That is probably why they are the second most popular pizza topping, next to pepperoni. In the past, food scientists like me often praised mushrooms as healthy because of what they don’t contribute to the diet;…

By Sheela Prakash From TheKitchn.com Looking for a meatless dinner that still totally feels meaty and ultra satisfying? This mushroom-packed skillet dinner is the answer. It calls for a half-pound of mushrooms, which get seared until caramelized and tender. Those get tossed with cheesy tortellini, spinach, and a quick garlic cream sauce for a rich…

Canada’s highest court has restored the acquittal of a Calgary man who consumed alcohol and magic mushrooms and then violently attacked a woman while in a state of extreme intoxication. The Supreme Court rendered judgments today for three cases that considered whether people who commit certain violent crimes can use the defence of automatism⁠—a state…

If you’re someone who looks forwards to Saturday mornings at the farmers market, then chances are you also appreciate a dish that can bring all of that beautifully bright produce to life. Spring brings a bounty of fruits and vegetables, like ramps, fiddlehead ferns and stinging nettles. But some of the most sought after are spring peas…